21/06/2012

Researchers advance biometric security

Researchers in the Biometric Technologies Laboratory at the University of Calgary have developed a way for security systems to combine different biometric measurements—such as eye colour, face shape or fingerprints—and ...

A new model to understand the supertasting phenomenon

Supertasting describes the ability to strongly detect food flavors such as bitter and sweet, and it can affect a person's food preferences. For example, supertasters are often averse to green vegetables because their bitter ...

Extensive water in Mars' interior

Until now, Earth was the only planet known to have vast reservoirs of water in its interior. Scientists analyzed the water content of two Martian meteorites originating from inside the Red Planet. They found that the amount ...

Top predators key to extinctions as planet warms

Global warming may cause more extinctions than predicted if scientists fail to account for interactions among species in their models, Yale and UConn researchers argue in Science.

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